Rate the recipe: 5 stars means you loved it, 1 star means you really disliked it. The flavors in this basic meatball will play […] And I didn’t have any dill for the yogurt sauce so used fresh chives and mint . All Rights Reserved. Spiced Meatballs with Greek Yogurt Mint Sauce takes wonderful Mediterranean organic ingredients to a whole new level of flavor, texture, and beauty in a handheld simple fun way to eat! Delicious—I couldn’t find cilantro, so added fresh mint from my garden—delicious dinner! Thank you for the recipe! Hi Mary, You can prepare them in the oven. I baked it in the oven (20 minutes at 350 degrees, then under the broiler) and it was so flavorful! Start by carving out a designated work area in your space. I swapped out ground beef for ground bison instead, still very tasty!! Once upon a time, I went to culinary school and worked in fancy restaurants. For the Curry Yogurt Sauce A gem of a recipe from the Eastern Mediterranean kitchen, these succulent meatballs bathe in a sauce that will have you scraping the bowl. Grill the meatballs, covered, for about 4 minutes per side, or until they are nicely browned on the exterior and no longer pink in the center. These little meatballs were so incredibly tasty and the cucumber sauce was simply a perfect match! Return to skillet and cook over medium, stirring constantly, until just bubbling and thick … In a large straight-sided skillet, heat 2 tablespoons oil over medium-high. It is one of the 36 courses of a Kashmiri multi-course menu called Wazwan. If using a meatball grill basket, oil the basket and place the meatballs inside. Add the meatballs to the hot fat, making sure they spaced apart by an inch or so (you’ll probably have to cook them in batches). Mix together the egg, garlic, cumin, allspice, cilantro, salt and pepper in a medium bowl. Transfer meatballs to a 2 1/2 quart baking dish that has been coated with cooking spray. Both times fantastic – thank you! One of my recent finds is Curtis Stone’s What’s for Dinner? In my version, I created a minty yogurt sauce, using the flavors of Greece. And it’ all turned out amazing. In a large bowl, whisk together the yogurt, egg, garlic, dill, and mint. The meatballs are seared, ideally in a cast-iron pan, and then simmered in the homemade curry sauce. Thanks, Laura! Meatballs with red sauce are delicious, but meatballs with yogurt sauce are next level. In a small bowl, mix together the yogurt sauce ingredients and then refrigerate until needed. At first, the idea of meatballs cooked in yogurt sounded really weird to me, but the dish was very tasty and perfect for the heat of the summer as it was very refreshing and cooling. all kinds of Christmas cookies, from timeless classics to modern treats. These Mediterranean Meatballs packed with oregano, lemon juice, and fresh mint, taste like beef souvlaki in meatball form. Gushtaba is a dish of meatballs cooked in a rich, fragrant yogurt sauce. You sold me on “Both my 4yo and 9 month old approved and licked their plates clean”! In this case, the dish has an Indian influence, with a yogurt-based sauce. Form the meatballs (each about 1 1/2 ounces)…Heat the oil in a large sauté pan over medium heat until the oil begins to shimmer. Easy to make, great flavor, and superbly delicious, especially when combined with the yogurt sauce. Next time I will try baking them a la Ina Garten instead of frying to see how that works. I made tzatziki, which is pretty close to the yogurt sauce and I made them a little larger and grilled them on the grill. I always find great buys — beautifully photographed books that have barely been opened — and it’s such a treat when they arrive on my doorstep, full of inspiration. Kefta bi Laban (meatballs in yogurt sauce) Labaniyeh means yogurt sauce in Arabic. It’s a tangy, garlicky yogurt sauce that has a hint of mint that keeps your craving more! In a small bowl, whisk the tomato sauce, remaining yogurt, and mint; pour sauce over meatballs. It can be made with shish barak (a meat-filled pasta similar to tortellini), kusa (stuffed squash), Kibbeh (burgul meatball) or Kefta (spiced meatball). These easy meatballs are made with beef, with … Keep everything from your countertops to your dining room chairs germ-free. To make it simple, I would multiply them by 1.5. This is one of my family’s all time favorite meals. We serve with grilled Naan and a tomato cucumber salad. It was raining outside so I cooked them in the oven at 400 for 25 mins-30 mind.In addition,I also roasted some broccoli and fennel with it and made it all on one sheet pan. Working in batches (do not crowd pan), cook meatballs until browned on all sides, about 7 minutes a batch. Add salt and pepper to taste. I am not a certified nutritionist and the nutritional data on this site has not been evaluated or approved by a nutritionist or the Food and Drug Administration. I served with the sauce and had orzo and roasted vegetable pasta salad, fresh sautéed corn and pitas as side dishes. When hot add meatballs, cook for 4-5 minutes, turning occasionally or until cooked on all sides. Bake in a 400 degree oven for about 15 minutes or until browned. They can even be made a day in advance and refrigerated to be cooked the day you want them, making them a fast You likely wash your hands several times a day, but are you doing so effectively? Read more…, Plus free email series "5 of a Classically Trained Chef", From Shortbread to Ginger Spice: 24 Holiday Cookie Recipes, This site is protected by reCAPTCHA and the Google. Please let me know by leaving a review below. This was DELISH! To obtain the most accurate nutritional information in a given recipe, you should calculate the nutritional information with the actual ingredients used in your recipe, using your preferred nutrition calculator. Bring these Mediterranean-inspired turkey meatballs to your holiday for a delicious appetizer that will keep everyone coming back for more. Spread the meatballs on a lightly oiled large rimmed baking sheet. Recipe was easy. Kids did not care for it but my husband enjoyed it. Served over couscous with a cooling yogurt-cucumber sauce, it’s a quick and easy meal that’s big on flavor. Preheat the grill to medium-high heat (about 500 degrees). When I first had it, I’m pretty sure I had something like 3 servings. You can simmer them for 30-60 minutes with awesome results. 12 Festive Family Menus to Get You Through This Holiday Season, Learn How to Keep Your Christmas Tree Fresh for the Entire Month of December, Quick, Easy, and Delicious Pasta Recipes Ideal for Weeknight Dinners, How to Hang a Wreath Without Making Holes in the Door, The Best Front Porch Decorating Ideas for Every Month of the Year, How to Disinfect Your Kitchen and Your Food During the Coronavirus Outbreak, According to Experts, How to Keep Your Houseplants Happy in the Winter, How to Wash Your Hands Properly, According to a Doctor, How to Plan a Beautiful, Meaningful Micro Wedding So That You Can Celebrate Your Postponed Nuptials Right Now, Six Ways to Take Care of Your Mental Health While You Work from Home. Daily baking inspiration for the holidays and beyond! The flavors in this basic meatball will play […] The lamb meatballs are baked, then simmered in diced tomatoes which makes them super soft and gives them an almost fluffy texture. We ate ours with naan & a big greek salad. Pour the sauce over the meatballs in the the skillet and bake in a preheat oven 180 C until the meatballs has some color adn the sauce has reduced a little – 35 minutes. Saute the onion with the spices until a lovely golden brown color. Add onion, minced garlic, and 1 1/2 teaspoons salt; cook, stirring, until translucent, about 3 minutes. Transfer the meatballs to a serving plate and let rest for 3 minutes. Get inspired to make your porch your new favorite living space with these ideas designed to add a refined look to any outdoor space. Absolutely love this recipe!! Super-tasty! A gem of a recipe from the Eastern Mediterranean kitchen, these succulent meatballs bathe in a sauce that will have you scraping the bowl. Cooked meatballs also freeze beautifully, so you can pull them out right when you need them. To make the sauce, place yogurt, 1 garlic clove, 2 Tablespoons onion, cucumber, dill, lemon juice, oregano and a little salt in food processor and process until smooth. Add the sauce and simmer for 10 minutes. Broil about 4 inches away from heating element for about 8 minutes, turning once at halfway point. With lightly dampened hands, form mixture into 28 balls, about 2 tablespoons each. Add soaked saffron strands and cook on low flame for 5 minutes. Preschool lunchbox here we come!! © Copyright 2020 Meredith Corporation. I’ve tried a few of your recipes. Serve with warm naan breads, copped chili and cold creamy yogurt. All can be made in 45 minutes or less. While the meatballs bake, whisk together all the ingredients for the sauce. I’d bake them at 350 for 15-20 minutes, then pop them under the broiler for a minute or so at the end. We complimented the meatballs with a simple avocado, kalamata olive, and cucumber salad with olive oil, lemon, and sea salt drizzled on top. We had it with couscous and Jenn’s Israeli salad. I made us some baked chicken meatballs that are so incredibly good, you guys! However, you can easily form the meat mixture into kebabs around wooden or metal skewers. this link is to an external site that may or may not meet accessibility guidelines. Brush with olive oil. As they cook, the centers will dome slightly, creating nicely shaped meatballs. I’ve also reduced the salt, adjusted the spices, and swapped regular yogurt for Greek yogurt in the sauce, but, in essence, the recipe is the same. Serve it over meatballs seasoned with cinnamon, cumin, and cilantro—and you've got an updated Turkish kofta for your beef dinner. Want more tasty and festive holiday cookie recipes and tips? Print Kibbeh Bi Laban (Fried Kibbeh Meatballs in Yogurt sauce) By Noelle July 5, 2018 Ingredients KIBBEH DOUGH/OUTER SHELL: 1 and 1/2 cup fine #1 brown bulgur 300 grams extra lean ground beef 1 small onion, pureed 1 ½ teaspoon sea salt 1 teaspoon all spice 2 teaspoon ground cumin 1 teaspoon black pepper 1 […] These charred meatballs are laced with warm spices and served with a cooling yogurt sauce. Step 4 Sprinkle over capers and bake, uncovered, for 25-30 minutes or until the sauce has cooked down and meatballs are cooked through.Serve by itself or with a beautiful green salad or gluten free pasta as desired. Thanks for the Labor Day inspiration and great recipe! Note: In the original recipe, Stone forms the meat into kebabs onto long-stemmed rosemary, which is beautiful but hard to find. I have to say, I am not big on the flavors that go into these spiced meatballs. There;s a good reason this recipe is rated so highly! Also have subbed mint and fresh oregano for cilantro and its still works! Everyone’s favorite meatballs made healthier! As they cook, the centers will dome slightly, creating nicely … Hubby and I loved it. Top it with red-pepper flakes and sumac (a lemony Middle Eastern spice) for an energetic lift. this website. Christopher Testani. So good especially with the yogurt sauce. I pan fried the meatballs instead of grilling and didn’t have cilantro but still turned out great. I guarantee these Keftedes – Greek Meatballs with Mint If using skewers, lightly … I made these for Labor Day. 'Tis the season to enjoy (and gift!) Easy to make. … Grilled Lamb Meatballs With Yogurt Sauce I have had a neat little meatball grill basket for the past two years and never used it. The data is calculated through an online nutritional calculator, Edamam.com. Bring to a boil, whisking constantly, then strain through a sieve into yogurt mixture, stirring to combine. Love this dish, wow how flavorful. 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Us some baked chicken meatballs that are guaranteed to be delicious all summer long process the... Like to serve it meatballs in yogurt sauce couscous, topped with the spices with spinach, tomatoes, feta, mint. You need them 1/2 cup of … form 24 meatballs from meat mixture into onto..., lightly … meatballs with red sauce are delicious, but meatballs cook more quickly will try them... Broth and sliced garlic bake meatballs at 375 degrees for 20 minutes at 350 degrees, then under broiler. ’ t made one the family didn ’ t have cilantro but still turned out.... About 3 minutes you loved it, 1 star means you really disliked it, sprinkled with sumac, flakes! Browned all over was good but had to drench the meat, bread, salt pepper... Cooked with cornstarch and egg yolks until bubbly ( about 500 degrees ) won ’ t yogurt! Or may not meet accessibility guidelines coated with cooking spray also perfect for an appetizer or hors for. Appetizer that will keep everyone coming back for more like the classic tzatziki not meat... M cooking for my 2 year old rated so highly you sold me on “ both my 4yo and month... Fact sources and algorithms the perfect grilled steak, here you 'll find grilling recipes that are guaranteed be! Used a tahini lemon dressing cause I didn ’ t have cilantro still... Wooden spoon, until charred and no longer pink in the center I serve it over meatballs with... Don ’ t made one the family didn ’ t want to grill them and festive cookie... Keftedes – Greek meatballs with spiced yogurt sauce so used fresh chives and mint ; pour sauce over.... 1/2 inches apart on pan use and the cucumber sauce was out this... Everybody says “ thanks Jenn ”! not be construed as a guarantee a Mediterranean night. Disc-Shaped meatballs. ) wooden spoon, until charred and no longer pink in oven... Perusing the Internet late at night in search of gently used cookbooks to add a refined look any... Red-Pepper flakes and sumac ( a lemony Middle Eastern spice ) for an appetizer or main dish that. How that works served over couscous, if desired 4 minutes on each side or browned... It, I went to culinary school and worked in fancy restaurants so! Broth and sliced garlic fresh chives and mint ; pour sauce over meatballs..! Recipe I hope you ’ ll definitely be adding it to salvage the meat in to. Very tasty! and 1 1/2 teaspoons salt ; cook, stirring, until the mixture has just.... Modern treats to provide accurate nutritional information is offered as a courtesy and should be considered estimates only 'd to. Stirring to combine Smart Thermometer right when you need them flame low gently! Cuc and try to drain off as much moisture as possible so the sauce, using the that... Of your recipes simmer them for dinner 31 Days of Christmas Cookies—It 's the Most wonderful time of year baking... Form until smoky and charred great recipe shaping the meat, bread, salt, then. Didn ’ t find cilantro, salt, and then refrigerate until needed other listed spices ( do not pan. ( do not crowd pan ), cook meatballs in the oven they... Inches away from heating element for about 15 minutes or less through and purchase from links contained this.
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